Best British restaurants in Glasgow - Book online - koobleit.com

Best British restaurants in Glasgow

  • The Mariner Bar & Restaurant

    Crowne Plaza Hotel, G3 8QT

    Finnieston, Glasgow

    Cuisine: British, International

    About The Mariner Bar & Restaurant

    The Mariner Bar & Restaurant serves a wide variety of dishes that would keep any international traveller happy. Located within Crowne Plaza Hotel in the Finnieston area of Glasgow next to the SECC, Scottish Hydro and Clyde auditorium, the restaurant is a popular choice for pre-concert meals.

  • Table Twenty Eight

    Unit 4/5, Merchant Square, G1 1NY

    Merchant City, Glasgow

    Cuisine: British, Scottish, Modern

    About Table Twenty Eight

    TaBle TwentY Eight is an exciting new restaurant in the heart of Merchant City with a contemporary Scottish menu and a delightful range of cocktails.

  • Moskito

    196-200 Bath Street, G2 4HG

    City Centre, Glasgow

    Cuisine: British, European, International

    About Moskito

    Glasgow’s favourite, multi-award winning late night basement bar on Bath Street is back with a brand new look. Originally opened in 2000, Moskito is famed for its vibe, great food, friendly staff, wide range of drinks and well respected DJs. You’ll find everyone from lunching office workers to weekend party people here.

  • Gōst

    77 Bothwell Street, G2 6TS

    City Centre, Glasgow

    Cuisine: British, Seafood, Steaks & Grill

    About Gōst

    Gōst on Bothwell Street promises delectable prime cuts of beef and expertly grilled fish served with quality wine and cocktails. The restaurant is by the same team behind popular dining spots Glaschu and The Duke’s Umbrella.

    According to Executive Chef John Molloy, the aim is to serve dishes that feel familiar but are elevated to a fine dining standard. To this end, Gōst is one of the only restaurants in Scotland offering purebred Angus beef steak from ex-dairy cattle retired onto grass pastures. The result is an incredible depth of flavour.

    Inside, the decor is sleek and sophisticated with a focus on elegant simplicity.

  • Ralph and Finns

    22-25 St Vincent Place, G1 2DT

    City Centre, Glasgow

    Cuisine: British, Steaks & Grill

    About Ralph and Finns

    Upmarket brasserie in the city centre
    Launched by veteran Glasgow restaurateur Alan Tomkins, Ralph & Finns is a sleek and gleaming 180-seater brasserie & bar on St. Vincent Place. Housed in the former Scottish HQ of the Bank of England, there is a feeling of timeless elegance inside (partly thanks to award-winning designer, Mark Brunjes). Yet playful touches like the parrot wall art show that this dining spot doesn’t take itself too seriously either.

  • The Duke's Umbrella

    363 Argyle Street, G2 8LT

    City Centre, Glasgow

    Cuisine: British, Modern, Traditional

    About The Duke's Umbrella

    The Duke’s Umbrella is a characterful eating and drinking hub that boldly promises ‘the best fish & chips in the country’. The team’s vision is to restore gastropub cuisine to its former glory, giving ingredients the same loving care that fine dining spots do.

    Inside, the interior of frondy plants, leather armchairs and pillars has a real vintage colonial feel. So why not order a G&T on the rocks and pretend that you’re a 1930s explorer stopping off for a refreshment before a daring jungle expedition?

  • Glaschu

    Royal Exchange Square, G1 3AB

    City Centre, Glasgow

    Cuisine: British, Seafood, Modern

    About Glaschu

    Glaschu offers modern Scottish fine dining and a sophisticated bar area in Royal Exchange Square.

    Based in the historic Western Club building, the kitchen is run by chef Dion Scott, who honed his skills in Heston Blumenthal’s kitchens. He promises a menu rooted in Scottish history, cuisine and cooking, with added International influences.

    The dishes make the most of local produce, including Gigha halibut and Loch Tay trout from local fishmonger Bernard Corrigan; crustaceans and oysters from Finnieston’s Stuart Wilson, and beef from Lanarkshire farms.

  • Monteiths Bar & Bistro

    3 Helena Place, Busby Road, G76 7RB

    South Side, Glasgow

    Cuisine: British, European, Traditional

    About Monteiths Bar & Bistro

    Open all day, Monteiths Bar & Bistro serves brunch, lunch and gourmet pub meals, as well as Sunday roasts. The interior is stylish and airy with wood panelling, banquette seating and hanging greenery.

    You can dine with a view of the open kitchen and watch the chefs busy at work or alternatively, gaze out of the full-length windows. In the bar area, multiple TVs mean that you need never miss a moment of that night’s sporting event.

  • Mackintosh at the Willow

    217 Sauchiehall Street, G2 3EX

    City Centre, Glasgow

    Cuisine: British, Scottish, Traditional

    About Mackintosh at the Willow

    So much more than an iconic afternoon tea spot, Mackintosh at the Willow is a fully restored restaurant offering gourmet main courses, sharing platters and cocktails. Step inside this Sauchiehall Street landmark and you will be whisked back into the Art Nouveau elegance of 1903, with dreamy decor and furnishings by Charles Rennie Mackintosh. As well as this, the history exhibition, souvenir shop and tours mean that you can turn your visit into an occasion.

  • Catch - West End

    27 Gibson Street, G12 8NU

    West End, Glasgow

    Cuisine: British, Fish & Chips

    About Catch - West End

    Bringing the fish supper firmly into the 21st century, this West End venue is the third branch of Catch after the success of its sister outlets in Giffnock and Netherlee. Both a restaurant and a takeaway, inside
    it’s all exposed brickwork, banquette seating and cool, post-industrial decor. Offering a much wider menu than your average chippy, diners can choose from classic fish suppers, tacos and burgers. Veggies and vegans are catered for as well, while a bar serving craft beer, wine and fizz adds extra pizazz to the proceedings.

  • Cul Cuil

    84-86 West Nile Street, G1 2QH

    City Centre, Glasgow

    Cuisine: British, Italian, Gastro Pub

    About Cul Cuil

  • Rab Ha's

    83 Hutcheson Street, G1 1SH

    Merchant City, Glasgow

    Cuisine: British, European, International

    About Rab Ha's

    Named after a legendary 19th century Glasgow glutton, Rab Ha’s is a welcoming bar and restaurant with rooms on Hutcheson Street. In the summer of 2017, new owners gave the much-loved Merchant City institution a thoughtful refurbishment. The very opposite of a bland chain, Rab Ha’s is an independent, family-run with business with oodles of character. Visitors can look forward to a cosy and tranquil space with stripped stone walls, an open fire and wood panelling in the bar and restaurant.

  • ReCESS - Hilton Garden Inn

    Hilton Garden Inn, G3 8HN

    Finnieston, Glasgow

    Cuisine: British, Bistros & Brasseries, Gastro Pub

    About ReCESS - Hilton Garden Inn

    Part of the Hilton Garden Inn Glasgow City Centre, Recess is on Finnieston Quay, right by the River Clyde. A casual dining restaurant, it offers panoramic views across the Clyde by day and night. When the sun is shining, the outdoor terrace comes into its own for al fresco dining. Recess’ proximity to the SEC and Hydro makes it very convenient for and popular with diners going to shows and conventions.

  • Chez Mal

    Malmaison, G2 4LL

    City Centre, Glasgow

    Cuisine: British, International, Mediterranean

    About Chez Mal

    Chez Mal Brasserie is in Glasgow’s Malmaison hotel. The building was originally a Greek Orthodox church and the atmospheric restaurant sits in what used to be the crypt. As well as the main dining room, there are three intimate private dining rooms.

  • Babbity Bowster

    16-18 Blackfriars St, G1 1PE

    City Centre, Glasgow

    Cuisine: British, Modern, Traditional

    About Babbity Bowster

    Babbity Bowster is one of those iconic Glasgow drinking and dining spots that charms anyone lucky enough to stumble upon it.

    Tucked away on Blackfriars Street, it is both a small guest house and French-influenced restaurant that showcases seasonal Scottish ingredients.

    Inside, you will find a cosy fireplace, restful decor and an overall welcoming feel. Babbity Bowster is actually named after an old Scottish country dance, so it’s fitting that occasional live music events add to the vibe.

  • Porter & Rye

    1131 Argyle Street , G3 8ND

    Finnieston, Glasgow

    Cuisine: British, Modern, Steaks & Grill

    About Porter & Rye

    Part of the Finnieston strip of Argyle Street, Porter & Rye is one of the chic and hip restaurants which have been responsible for the area’s burgeoning culinary reputation over the last few years. Intimate and flatteringly dimly lit, it has a stylish decor that is half old school Manhattan steak house and half post-industrial warehouse.

  • The Spiritualist

    62 Miller Street, G1 1DT

    City Centre, Glasgow

    Cuisine: British, Seafood, Modern

    About The Spiritualist

    Opened in the spring of 2016, The Spiritualist is a stylish restaurant and bar in the building that once housed Stirling’s Library. Inspired by the Art Deco movement and hung with vintage portraits, the decor is as sleek as it is contemporary. A stunning drinks list features Scottish craft beers; a globe-trotting selection of spirits; a well balanced wine list and many innovative and attractively presented cocktails. A unique Chef’s Table in the kitchen is a real talking point.

  • Loks Bar & Kitchen

    16 Newlandsfield Road, G43 2XU

    South Side, Glasgow

    Cuisine: British, Modern, Steaks & Grill

    About Loks Bar & Kitchen

    Loks Bar & Kitchen is on Newlandsfield Road in Glasgow’s Shawlands. A family-run bar with a separate restaurant and function suite, it offers comfortable, contemporary decor and a lively weekend programme of tribute nights, dinner dances and murder mysteries. A wide range of craft beers, cocktails and wines keep thirst at bay while the wood-burning stove means everything is toasty during the more chilly months.

  • Catch

    186 Fenwick Road, G46 6XF

    South Side, Glasgow

    Cuisine: British, Seafood, Fish & Chips

    About Catch

    Opened in early 2015, CATCH calls itself a ‘posh modern day neighbourhood fish and chip shop and restaurant’. The Fenwick Road business is on two levels. On the ground floor, the proudly displayed catch of the day is a talking point for diners in the booth seating. On the mezzanine level, the space is decorated with a nautical theme from old ropes to half a boat which is mounted on the wall. The overall feel is
    informal yet smartly turned out. CATCH would work as well for a date as it would for a fish tea with family

  • 1051 GWR

    1051 Great Western Road , G12 OXP

    West End, Glasgow

    Cuisine: British, International, Gastro Pub

    About 1051 GWR

    Originally a Victorian railway station, 1051 GWR serves up cocktails, craft beers and elevated pub grub in a multi-stored property on Great Western Road. The landmark Category B sandstone building is designed in the 19th century Beaux Art style and inside, carriage-style booth seating conjures up its romantic railway heritage. Visitors can also drink, dine and watch the world go by in the garden area.

Best British restaurants in Glasgow - Book online - koobleit.com

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